Recipe of Award-winning Okro soup with turkey and sea foods

2020-27-06

Okro soup with turkey and sea foods

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, okro soup with turkey and sea foods. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Okro soup with turkey and sea foods is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Okro soup with turkey and sea foods is something that I’ve loved my whole life. They are fine and they look fantastic.

Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa Start by creating a base stock for the okro soup by boiling the roast turkey or any other meat of Food Chopper for chopping the okro and Onions. Measuring cups and spoons for measuring out. Seafood Okra Soup gives you the chance to add all the possible seafoods: fish, shrimps, prawns, crabs, lobster etc to your Nigerian soup for swallows.

To begin with this recipe, we have to first prepare a few components. You can have okro soup with turkey and sea foods using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okro soup with turkey and sea foods:
  1. Take Fresh Okro, Ugwu leaf, turkey, Isam, ngolo, prawns, Kpomo,
  2. Take Cubes, crayfish, fresh pepper, onions, garlic, ginger,
  3. Prepare Salt, red oil, stock fish
  4. Take Fresh Okro, Ugwu leaf, turkey, Isam, ngolo, prawns, Kpomo,
  5. Take Cubes, crayfish, fresh pepper, onions, garlic, ginger,
  6. Get Salt, red oil, stock fish
  7. Take Fresh Okro, Ugwu leaf, turkey, Isam, ngolo, prawns, Kpomo,
  8. Take Cubes, crayfish, fresh pepper, onions, garlic, ginger,
  9. Prepare Salt, red oil, stock fish

This straight-forward version highlights turkey and okra. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes and half cup of sliced onions.

Steps to make Okro soup with turkey and sea foods:
    1. Steam the turkey till properly cooked. 2. Add the stock fish. 3. Add the red oil, allow to boil. 4. Add the Okro, onions, ginger, garlic.
    1. Add the sea foods, salt, cube to taste. Allow to simmer a bit. 6. Turn off heat and add the Ugwu leaf. 7. Stir and serve fresh with any swallow of your choice.
    1. Add the sea foods, salt, cube to taste. Allow to simmer a bit. 6. Turn off heat and add the Ugwu leaf. 7. Stir and serve fresh with any swallow of your choice.
    1. Add the sea foods, salt, cube to taste. Allow to simmer a bit. 6. Turn off heat and add the Ugwu leaf. 7. Stir and serve fresh with any swallow of your choice.

Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. Growing up I was exposed to okra and stew and for some unknown reasons , I never thought to truly combine the stew base and okra in this manner. Add in the parboiled seafood and left over palm oil.

So that is going to wrap it up for this exceptional food okro soup with turkey and sea foods recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!