Recipe of Award-winning Chicken Budha Bowl


Chicken Budha Bowl

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken budha bowl. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Budha Bowl is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Budha Bowl is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken budha bowl using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Budha Bowl:
  1. Make ready Chicken breast or shrimp
  2. Make ready 1 bunch Spinach
  3. Take 1 cup chickpeas
  4. Make ready 1 red onion
  5. Get 1 cup Mini red carrots
Steps to make Chicken Budha Bowl:
  1. Preheat the oven to 400F. Drain and rinse the chickpeas. Pat them dry and season with olive oil, sea salt, pepper, cayen pepper, garlic powder. Toss and transfer to a baking sheet. Bake for 30 min or until crispy.
  2. In a mixing bowl toss the sweet potatoes carrots and onion. Arrange on a single layer on a pan sheet and bake for 15-20 min
  3. Meanwhile grill or bake the salmon or shrimp. Season with lime zest, salt pepper and sweet paprika.
  4. Arrange the salad and drizzle with tahini sauce
  5. Heat a skillet and spray with non stick pan. Heat up the pita until crispy on both sides. Cut into 4 pieces

So that is going to wrap this up with this exceptional food chicken budha bowl recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!