Recipe of Ultimate Sweet Potato Breakfast Bowl
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato breakfast bowl. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato Breakfast Bowl is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sweet Potato Breakfast Bowl is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sweet potato breakfast bowl using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Breakfast Bowl:
- Get 1/4 Sweet Potato, diced
- Get 3 Mushrooms, chopped
- Make ready 1 1/2 C. Kale, chopped
- Take 1 1/2 Tbs. Onion, diced
- Prepare 1/4 Red Bell Pepper, diced
- Take 4 Eggs, beaten
- Take 1/4 tsp. Salt
- Make ready 1/8 tsp. Pepper
- Get 1/4 Garlic Powder
- Get 1/2 C. Shredded Mozzarella Cheese
Steps to make Sweet Potato Breakfast Bowl:
- In a sauté pan, on medium heat, start cooking sweet potato.
- When potato is about halfway done and starting to soften; add in mushrooms, kale, onion, bell pepper, salt, pepper and garlic powder. Cook until potato is soft and kale has started to wilt.
- In another frying pan, on medium heat, scramble the eggs.
- In two bowls, divide up the eggs. Then top with half of the veggie mixture and half (¼ C. each) of the cheese.
So that’s going to wrap this up with this exceptional food sweet potato breakfast bowl recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!