How to Prepare Speedy Tomato &amp; Mustard Sticky Chicken with Sweet Potato Fries &amp; Veg
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato & mustard sticky chicken with sweet potato fries & veg. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook tomato & mustard sticky chicken with sweet potato fries & veg using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg:
- Get For the marinade:
- Prepare Tomato Sauce
- Take Whole grain Mustard
- Take Worcestshire Sauce
- Prepare Tomatoes Purée
- Prepare Chicken (any sort)
- Take Sweet Potato Fries:
- Get sweet potato
- Make ready Seasoning
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Steps to make Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg:
- Mix all of the ingredients for the marinade. I do this by guess work, but more tomato sauce than mustard. Taste test, once all ingredients are in, to see what needs strengthening. Once mixed, add chicken and refrigerate.
- Sweet potato fries 🍠
- Peel the potato, cut into two. Lay on flat side and cut downwards. Once cut, cut again into sticks.
- In a mixing bowl add the potato sticks and drizzle with oil, and then season to your choice. I use a Lidl season all, which is perfect. But have also used mixed herbs or just salt and pepper. These need to be cooked for 40-45 minutes!
- Chicken! 🐓
- Bring a frying pan up to heat, with spray or I use coconut oil. Add all of the chicken pieces into the pan. Cook until white all the way through and also are sticky!
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