Step-by-Step Guide to Prepare Super Quick Homemade Simple Chicken & Egg Soup

2020-27-05

Simple Chicken & Egg Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple chicken & egg soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Simple Chicken & Egg Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Simple Chicken & Egg Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken & Egg Soup:
  1. Make ready 4 cup boiling water
  2. Make ready 2 ramen noodles packages (chicken flavor)
  3. Make ready 15 oz can chicken chunks
  4. Prepare 12 oz can of carrots
  5. Prepare 2 eggs
  6. Prepare 2 tsp complete seasoning or any you like
  7. Make ready 1 scallion chopped (optional)
  8. Prepare 1 Hot sauce (optional)
Instructions to make Simple Chicken & Egg Soup:
  1. Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
  2. In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce

So that’s going to wrap this up with this exceptional food simple chicken & egg soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!